Chocolate Brownie Mix with Almonds

Chocolate Brownie Mix with AlmondsThis is a sometimes treat in my mind, my husband thinks it is a daily part of his diet so for that reason when I make this decadent treat I cut it up and freeze it, stored in an airtight container. He can have a piece each night and I only have to cook it once a month. It can be eaten frozen and if you want a brownie more like a fudge texture then cook it for 5 minutes less and then freeze it but otherwise simply follow the cooking guide and share

Rest again and then place in an oiled pan on a medium heat until cooked through

rice flour

5cm thick by 20cm round or square

What you will need: 1 & 1/2 cups of boiling water

Also add one cup of your favourite muffin ingredient like blueberries

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We recommend that you choose organic ingredients to complete this recipe to maintain the benefits of choosing Organic Sunrise Foods wherever possible

Always set aside for about 5 minutes

Bake in a preheated oven at 175c for 25 minutes (the top should be a little bit crusty when cooked)

baking powder vanilla

Let it cool a little

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