SKU:39272083554
The Picayune's Creole Cook Book
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Ships within 48 hours · Estimated delivery Jul 12 - Jul 17
Description
The Picayune's Creole Cook BookOne of the world's most unusual and exciting cooking styles, New Orleans Creole cookery melds a fantastic array of influences: Spanish spices, tropical fruits from Africa, native Choctaw Indian gumbos, and most of all, a panoply of French styles, from the haute cuisine of Paris to the hearty fare of Provence. Assembled at the turn of the twentieth century by a Crescent City newspaper, The Picayune, this volume is the bible of many a Louisiana cook and
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