Coteaux Bourguignons, 2022 Rouge Grande Cadole by Vignerons De Bel Air

Coteaux Bourguignons, 2022 Rouge Grande Cadole by Vignerons De Bel AirCoteaux Bourguignon is a recent Category A wine that only can be produced in Burgundy. Soft Tannins, velvety, red fruits, purple flowers, like lilac and violet. A slight minerality. This wine pares well with many foods. Here are some food pairings that work especially well: Meats: Roast chicken, chicken tagine with apricots and olives, pork sausages, duck with plum sauce, hangar steak, grilled steak, meat loaf. Seafood: Grilled salmon, roasted cod,

This is the most full-flavoured of Vicchiomaggio’s wines

In the glass it offers hints of ripe fruit with reference to wild berries

Tuscan cured

400 cases were made

part of his Divine Comedy – Full Bodied

Il Fortificato della Cantina Campagnola

The grapes of Nerello Mascalese

and broader-textured

Serve at about 14-16 °C to allow the aromas to open and maintain freshness

good structure

strong savoury and saline backbone

Color: Straw-yellow with slight greenish reflections